Trabajos de Alegría Carrasco Pancorbo
Trabajos de Nombre
Agricultural Sciences
Listando 9 trabajos del autor/autora 37
Lista de trabajos en el área Agricultural Sciences
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Article
Cardioprotective Effect of a Virgin Olive Oil Enriched with Bioactive Compounds in Spontaneously Hypertensive Rats
Vazquez, Alejandra; Sanchez-Rodriguez, Estefania; Vargas, Felix; Montoro-Molina, Sebastian; Romero, Miguel; Antonio Espejo-Calvo, Juan; Vilchez, Pedro; Jaramillo, Sara; Olmo-Garcia, Lucia; Carrasco-Pancorbo, Alegria; de la Torre, Rafael; Fito, Montserrat;
NUTRIENTS
(2019)
DOI /
10.3390/nu11081728
Gold DOAJ, Green published
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Interactions Between Hammer Mill Crushing Variables and Malaxation Time During Continuous Olive Oil Extraction
Polari, Juan J.; Garci-Aguirre, David; Olmo-Garcia, Lucia; Carrasco-Pancorbo, Alegria; Wang, Selina C.
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
1438-7697 (2018)
DOI /
10.1002/ejlt.201800097
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The involvement of phenolic-rich extracts from Galician autochthonous extra-virgin olive oils against the alpha-glucosidase and alpha-amylase inhibition
Figueiredo-Gonzalez, M.; Reboredo-Rodriguez, P.; Gonzalez-Barreiro, C.; Carrasco-Pancorbo, A.; Cancho-Grande, B.; Simal-Gandara, J.
FOOD RESEARCH INTERNATIONAL
0963-9969 (2019)
DOI /
10.1016/j.foodres.2018.08.060
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10
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Characterization of phenolic extracts from Brava extra virgin olive oils and their cytotoxic effects on MCF-7 breast cancer cells
Reboredo-Rodriguez, Patricia; Gonzalez-Barreiro, Carmen; Cancho-Grande, Beatriz; Forbes-Hernandez, Tamara Y.; Gasparrini, Massimiliano; Afrin, Sadia; Cianciosi, Danila; Carrasco-Pancorbo, Alegria; Simal-Gandara, Jesus; Giampieri, Francesca; Battino, Mauriz
FOOD AND CHEMICAL TOXICOLOGY
0278-6915 (2018)
DOI /
10.1016/j.fct.2018.05.026
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Study of the minor fraction of virgin olive oil by a multi-class GC-MS approach: Comprehensive quantitative characterization and varietal discrimination potential
Olmo-Garcia, Lucia; Polari, Juan J.; Li, Xueqi; Bajoub, Aadil; Fernandez-Gutierrez, Alberto; Wang, Selina C.; Carrasco-Pancorbo, Alegria
FOOD RESEARCH INTERNATIONAL
0963-9969 (2019)
DOI /
10.1016/j.foodres.2019.108649
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Impact of industrial hammer mill rotor speed on extraction efficiency and quality of extra virgin olive oil
Polari, Juan J.; Garci-Aguirre, David; Olmo-Garcia, Lucia; Carrasco-Pancorbo, Alegria; Wang, Selina C.
FOOD CHEMISTRY
0308-8146 (2018)
DOI /
10.1016/j.foodchem.2017.09.003
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Review
Polycyclic aromatic hydrocarbons in edible oils: An overview on sample preparation, determination strategies, and relative abundance of prevalent compounds
Sanchez-Arevalo, Carmen M.; Olmo-Garcia, Lucia; Fernandez-Sanchez, Jorge F.; Carrasco-Pancorbo, Alegria
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
1541-4337 (2020)
DOI /
10.1111/1541-4337.12637
Bronze
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Deep insight into the minor fraction of virgin olive oil by using LC-MS and GC-MS multi-class methodologies
Olmo-Garcia, Lucia; Polari, Juan J.; Li, Xueqi; Bajoub, Aadil; Fernandez-Gutierrez, Alberto; Wang, Selina C.; Carrasco-Pancorbo, Alegria
FOOD CHEMISTRY
0308-8146 (2018)
DOI /
10.1016/j.foodchem.2018.04.006
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Evaluation of the neuroprotective and antidiabetic potential of phenol-rich extracts from virgin olive oils by in vitro assays
Figueiredo-Gonzalez, M.; Reboredo-Rodriguez, P.; Gonzalez-Barreiro, C.; Simal-Gandara, J.; Valentao, P.; Carrasco-Pancorbo, A.; Andrade, P. B.; Cancho-Grande, B.
FOOD RESEARCH INTERNATIONAL
0963-9969 (2018)
DOI /
10.1016/j.foodres.2018.01.026