Trabajos de Cristina Sánchez González

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Listando 18 trabajos del autor/autora 38

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Article The spread of SARS-CoV-2 in Spain: Hygiene habits, sociodemographic profile, mobility patterns and comorbidities Rodriguez-Barranco, Miguel; Rivas-Garcia, Lorenzo; Quiles, Jose L.; Redondo-Sanchez, Daniel; Aranda-Ramirez, Pilar; Llopis-Gonzalez, Juan; Sanchez Perez, Maria Jose; Sanchez-Gonzalez, Cristina ENVIRONMENTAL RESEARCH 0013-9351 (2021) DOI / 10.1016/j.envres.2020.110223 Green published

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Article Aerobic interval exercise improves renal functionality and affects mineral metabolism in obese Zucker rats Martinez, Rosario; Kapravelou, Garyfallia; Lopez-Chaves, Carlos; Caceres, Elena; Coll-Risco, Irene; Sanchez-Gonzalez, Cristina; Llopis, Juan; Arrebola, Francisco; Galisteo, Milagros; Aranda, Pilar; Lopez-Jurado, Maria; Porres, Jesus M. AMERICAN JOURNAL OF PHYSIOLOGY-RENAL PHYSIOLOGY 1931-857X (2019) DOI / 10.1152/ajprenal.00356.2018 Bronze

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Article Effect of vanadium on calcium homeostasis, osteopontin mRNA expression, and bone microarchitecture in diabetic rats Sanchez-Gonzalez, Cristina; Moreno, Laura; Lopez-Chaves, Carlos; Nebot, Elena; Pietschmann, Peter; Rodriguez-Nogales, Alba; Galvez, Julio; Montes-Bayon, Maria; Sanz-Medel, Alfredo; Llopis, Juan METALLOMICS 1756-5901 (2017) DOI / 10.1039/c6mt00272b

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Article Strawberry (Fragaria x ananassa cv. Romina) methanolic extract attenuates Alzheimer's beta amyloid production and oxidative stress by SKN-1/NRF and DAF-16/FOXO mediated mechanisms in C. elegans Navarro-Hortal, Maria D.; Romero-Marquez, Jose M.; Esteban-Munoz, Adelaida; Sanchez-Gonzalez, Cristina; Rivas-Garcia, Lorenzo; Llopis, Juan; Cianciosi, Danila; Giampieri, Francesca; Sumalla-Cano, Sandra; Battino, Maurizio; Quiles, Jose L. FOOD CHEMISTRY 0308-8146 (2021) DOI / 10.1016/j.foodchem.2021.131272 Hybrid

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Article Do nutrients and other bioactive molecules from foods have anything to say in the treatment against COVID-19? Quiles, Jose L.; Rivas-Garcia, Lorenzo; Varela-Lopez, Alfonso; Llopis, Juan; Battino, Maurizio; Sanchez-Gonzalez, Cristina ENVIRONMENTAL RESEARCH 0013-9351 (2020) DOI / 10.1016/j.envres.2020.110053 Bronze, Green published

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Article Rosa x hybrida extracts with dual actions: Antiproliferative effects against tumour cells and inhibitor of Alzheimer disease Rivas-Garcia, Lorenzo; Quiles, Jose L.; Roma-Rodrigues, Catarina; Raposo, Luis R.; Navarro-Hortal, Maria D.; Romero-Marquez, Jose M.; Esteban-Munoz, Adelaida; Varela-Lopez, Alfonso; Carrera Garcia, Laura; Cianciosi, Danila; Forbes Hernandez, Tamara Y.; Bat FOOD AND CHEMICAL TOXICOLOGY 0278-6915 (2021) DOI / 10.1016/j.fct.2021.112018

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Article Spent coffee grounds improve the nutritional value in elements of lettuce (Lactuca sativa L.) and are an ecological alternative to inorganic fertilizers Cervera-Mata, Ana; Navarro-Alarcon, Miguel; Delgado, Gabriel; Pastoriza, Silvia; Montilla-Gomez, Javier; Llopis, Juan; Sanchez-Gonzalez, Cristina; Angel Rufian-Henares, Jose FOOD CHEMISTRY 0308-8146 (2019) DOI / 10.1016/j.foodchem.2018.12.101

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Article Industrial-Scale Decontamination Procedure Effects on the Content of Acaricides, Heavy Metals and Antioxidant Capacity of Beeswax Navarro-Hortal, Maria D.; Orantes-Bermejo, Francisco J.; Sanchez-Gonzalez, Cristina; Varela-Lopez, Alfonso; Giampieri, Francesca; Torres Fernandez-Pinar, Cristina; Serra-Bonvehi, Josep; Forbes-Hernandez, Tamara Y.; Reboredo-Rodriguez, Patricia; Llopis, Jua MOLECULES (2019) DOI / 10.3390/molecules24081518 Gold DOAJ, Green published

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Article Are by-products from beeswax recycling process a new promising source of bioactive compounds with biomedical properties? Giampieri, Francesca; Quiles, Jose L.; Orantes-Bermejo, Francisco J.; Gasparrini, Massimiliano; Forbes-Hernandez, Tamara Y.; Sanchez-Gonzalez, Cristina; Llopis, Juan; Rivas-Garcia, Lorenzo; Afrin, Sadia; Varela-Lopez, Alfonso; Cianciosi, Danila; Reboredo-R FOOD AND CHEMICAL TOXICOLOGY 0278-6915 (2018) DOI / 10.1016/j.fct.2017.12.041

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Review Edible flowers as a health promoter: An evidence-based review Rivas-Garcia, Lorenzo; Navarro-Hortal, Maria D.; Romero-Marquez, Jose M.; Forbes-Hernandez, Tamara Y.; Varela-Lopez, Alfonso; Llopis, Juan; Sanchez-Gonzalez, Cristina; Quiles, Jose L. TRENDS IN FOOD SCIENCE & TECHNOLOGY (2021) DOI / 10.1016/j.tifs.2020.12.007