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1.
Caffeine increases maximal fat oxidation during a graded exercise test: is there a diurnal variation?
Agricultural Sciences
2021
Gold DOAJ, Green published
JOURNAL OF THE INTERNATIONAL SOCIETY OF SPORTS NUTRITION
|
738 |
87 |
0 |
0 |
|
2.
Effects of Sweeteners on the Gut Microbiota: A Review of Experimental Studies and Clinical Trials
Agricultural Sciences
2019
Green published, Gold other
ADVANCES IN NUTRITION
|
496 |
60 |
0 |
1 |
|
3.
Folate and vitamin B-12 concentrations are associated with plasma DHA and EPA fatty acids in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study
Agricultural Sciences
2017
Bronze, Green published
BRITISH JOURNAL OF NUTRITION
|
426 |
55 |
0 |
0 |
|
4.
2020 WHO guidelines on physical activity and sedentary behaviour for children and adolescents aged 5-17years: summary of the evidence
Agricultural Sciences
2020
Green published, Gold
INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY
|
309 |
10 |
1 |
0 |
|
5.
Effect of different cooking methods on nutritional value and antioxidant activity of cultivated mushrooms
Agricultural Sciences
2017
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION
|
283 |
42 |
0 |
0 |
|
6.
High sleep variability predicts a blunted weight loss response and short sleep duration a reduced decrease in waist circumference in the PREDIMED-Plus Trial
Agricultural Sciences
2020
INTERNATIONAL JOURNAL OF OBESITY
|
257 |
32 |
0 |
0 |
|
7.
Beer or Ethanol Effects on the Body Composition Response to High-Intensity Interval Training. The BEER-HIIT Study
Agricultural Sciences
2019
Gold DOAJ, Green published
NUTRIENTS
|
256 |
20 |
0 |
0 |
|
8.
Complementary Feeding: A Position Paper by the European Society for Paediatric Gastroenterology, Hepatology, and Nutrition (ESPGHAN) Committee on Nutrition
Agricultural Sciences
2017
JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION
|
255 |
12 |
2 |
0 |
|
9.
Milk and Dairy Product Consumption and Cardiovascular Diseases: An Overview of Systematic Reviews and Meta-Analyses
Agricultural Sciences
2019
Green published, Bronze
ADVANCES IN NUTRITION
|
229 |
3 |
0 |
0 |
|
10.
Virgin Olive Oil and Health: Summary of the III International Conference on Virgin Olive Oil and Health Consensus Report, JAEN (Spain) 2018
Agricultural Sciences
2019
Gold DOAJ, Green published
NUTRIENTS
|
222 |
30 |
0 |
0 |
|
11.
Introduction and Executive Summary of the Supplement, Role of Milk and Dairy Products in Health and Prevention of Noncommunicable Chronic Diseases: A Series of Systematic Reviews
Agricultural Sciences
2019
Green published, Green submitted, Hybrid
ADVANCES IN NUTRITION
|
187 |
23 |
0 |
0 |
|
12.
Milk and Dairy Product Consumption and Inflammatory Biomarkers: An Updated Systematic Review of Randomized Clinical Trials
Agricultural Sciences
2019
Green published
ADVANCES IN NUTRITION
|
171 |
4 |
0 |
0 |
|
13.
The under-reported role of toxic substance exposures in the COVID-19 pandemic
Agricultural Sciences
2020
Green published, Bronze
FOOD AND CHEMICAL TOXICOLOGY
|
163 |
1 |
0 |
0 |
|
14.
Consumption of ultra-processed foods and drinks and colorectal, breast, and prostate cancer
Agricultural Sciences
2021
CLINICAL NUTRITION
|
149 |
12 |
0 |
0 |
|
15.
Skipping breakfast is associated with adiposity markers especially when sleep time is adequate in adolescents
Agricultural Sciences
2019
Gold DOAJ, Green published
SCIENTIFIC REPORTS
|
148 |
18 |
0 |
0 |
|
16.
Effects of Milk and Dairy Product Consumption on Type 2 Diabetes: Overview of Systematic Reviews and Meta-Analyses
Agricultural Sciences
2019
Bronze, Green published
ADVANCES IN NUTRITION
|
132 |
10 |
0 |
0 |
|
17.
Energy expenditure differences across lying, sitting, and standing positions in young healthy adults
Agricultural Sciences
2019
Green published, Green submitted, Gold
PLOS ONE
|
122 |
16 |
0 |
0 |
|
18.
Towards microbiome-informed dietary recommendations for promoting metabolic and mental health: Opinion papers of the MyNewGut project
Agricultural Sciences
2018
Green published, Gold other, Green accepted
CLINICAL NUTRITION
|
107 |
2 |
1 |
0 |
|
19.
Strawberry tree honey as a new potential functional food. Part 1: Strawberry tree honey reduces colon cancer cell proliferation and colony formation ability, inhibits cell cycle and promotes apoptosis by regulating EGFR and MAPKs signaling pathways
Agricultural Sciences
2019
JOURNAL OF FUNCTIONAL FOODS
|
106 |
14 |
0 |
0 |
|
20.
Gene pathways associated with mitochondrial function, oxidative stress and telomere length are differentially expressed in the liver of rats fed lifelong on virgin olive, sunflower or fish oils
Agricultural Sciences
2018
JOURNAL OF NUTRITIONAL BIOCHEMISTRY
|
104 |
9 |
0 |
0 |
|
21.
Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial
Agricultural Sciences
2018
Gold DOAJ, Green published
PLOS ONE
|
104 |
11 |
0 |
0 |
|
22.
Caffeine increases whole-body fat oxidation during 1 h of cycling at Fatmax
Agricultural Sciences
2020
EUROPEAN JOURNAL OF NUTRITION
|
100 |
8 |
0 |
0 |
|
23.
Intake and Dietary Food Sources of Fibre in Spain: Differences with Regard to the Prevalence of Excess Body Weight and Abdominal Obesity in Adults of the ANIBES Study
Agricultural Sciences
2017
Gold DOAJ, Green published
NUTRIENTS
|
98 |
7 |
0 |
0 |
|
24.
Mediterranean Diet Effects on Type 2 Diabetes Prevention, Disease Progression, and Related Mechanisms. A Review
Agricultural Sciences
2020
Gold DOAJ, Green published
NUTRIENTS
|
98 |
16 |
0 |
0 |
|
25.
Dietary Inflammatory Index, Dietary Non-Enzymatic Antioxidant Capacity, and Colorectal and Breast Cancer Risk (MCC-Spain Study)
Agricultural Sciences
2019
Green published, Gold
NUTRIENTS
|
95 |
12 |
0 |
0 |
|
26.
Effect of a Nutritional and Behavioral Intervention on Energy-Reduced Mediterranean Diet Adherence Among Patients With Metabolic Syndrome: Interim Analysis of the PREDIMED-Plus Randomized Clinical Trial
Agricultural Sciences
2019
Green published, Bronze
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION
|
93 |
6 |
0 |
0 |
|
27.
Milk and Dairy Product Consumption and Risk of Mortality: An Overview of Systematic Reviews and Meta-Analyses
Agricultural Sciences
2019
Green published, Bronze
ADVANCES IN NUTRITION
|
93 |
1 |
0 |
0 |
|
28.
Consumption of ultra-processed foods associated with weight gain and obesity in adults: A multi-national cohort study
Agricultural Sciences
2021
CLINICAL NUTRITION
|
91 |
3 |
0 |
0 |
|
29.
Plant-based milks: unexplored source of emerging mycotoxins. A proposal for the control of enniatins and beauvericin using UHPLC-MS/MS
Agricultural Sciences
2019
FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE
|
84 |
0 |
1 |
0 |
|
30.
Neck adipose tissue accumulation is associated with higher overall and central adiposity, a higher cardiometabolic risk, and a pro-inflammatory profile in young adults
Agricultural Sciences
2020
INTERNATIONAL JOURNAL OF OBESITY
|
80 |
10 |
0 |
0 |
|
31.
The Role of Probiotics and Prebiotics in the Prevention and Treatment of Obesity
Agricultural Sciences
2019
Gold DOAJ, Green published
NUTRIENTS
|
79 |
4 |
0 |
0 |
|
32.
Influence of daily beer or ethanol consumption on physical fitness in response to a high-intensity interval training program. The BEER-HIIT study
Agricultural Sciences
2020
Green published, Gold other
JOURNAL OF THE INTERNATIONAL SOCIETY OF SPORTS NUTRITION
|
79 |
5 |
0 |
0 |
|
33.
Impact of Exercise on Gut Microbiota in Obesity
Agricultural Sciences
2021
NUTRIENTS
|
78 |
0 |
0 |
0 |
|
34.
Reported Changes in Dietary Habits During the COVID-19 Lockdown in the Danish Population: The Danish COVIDiet Study
Agricultural Sciences
2020
Gold DOAJ, Green published
FRONTIERS IN NUTRITION
|
76 |
9 |
0 |
0 |
|
35.
Ubiquinol supplementation modulates energy metabolism and bone turnover during high intensity exercise
Agricultural Sciences
2020
FOOD & FUNCTION
|
74 |
0 |
0 |
0 |
|
36.
Effect of Food Thermal Processing on the Composition of the Gut Microbiota
Agricultural Sciences
2018
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
|
73 |
5 |
0 |
0 |
|
37.
Carbohydrate quality changes and concurrent changes in cardiovascular risk factors: a longitudinal analysis in the PREDIMED-Plus randomized trial
Agricultural Sciences
2020
Bronze
AMERICAN JOURNAL OF CLINICAL NUTRITION
|
72 |
10 |
0 |
0 |
|
38.
Changes in Dietary Behaviours during the COVID-19 Outbreak Confinement in the Spanish COVIDiet Study
Agricultural Sciences
2020
Green published, Gold
NUTRIENTS
|
66 |
3 |
0 |
0 |
|
39.
Sugar-sweetened beverage consumption and incidence of breast cancer: the Seguimiento Universidad de Navarra (SUN) Project
Agricultural Sciences
2019
EUROPEAN JOURNAL OF NUTRITION
|
65 |
4 |
0 |
1 |
|
40.
Dietary Intake of Individual (Free and Intrinsic) Sugars and Food Sources in the Spanish Population: Findings from the ANIBES Study
Agricultural Sciences
2017
Gold DOAJ, Green published
NUTRIENTS
|
64 |
4 |
1 |
0 |
|
41.
Long-Term Safety and Efficacy of Prebiotic Enriched Infant Formula-A Randomized Controlled Trial
Agricultural Sciences
2021
Gold, Green published
NUTRIENTS
|
63 |
10 |
0 |
0 |
|
42.
Placebo Effect of Caffeine on Substrate Oxidation during Exercise
Agricultural Sciences
2021
Gold DOAJ, Green accepted, Green published
NUTRIENTS
|
63 |
6 |
0 |
0 |
|
43.
Probiotics and Preterm Infants: A Position Paper by the European Society for Paediatric Gastroenterology Hepatology and Nutrition Committee on Nutrition and the European Society for Paediatric Gastroenterology Hepatology and Nutrition Working Group for Pro
Agricultural Sciences
2020
Bronze
JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION
|
61 |
2 |
0 |
0 |
|
44.
Strawberry tree honey as a new potential functional food. Part 2: Strawberry tree honey increases ROS generation by suppressing Nrf2-ARE and NF-kappa B signaling pathways and decreases metabolic phenotypes and metastatic activity in colon cancer cells
Agricultural Sciences
2019
JOURNAL OF FUNCTIONAL FOODS
|
60 |
7 |
0 |
0 |
|
45.
Evidence of the Anti-Inflammatory Effects of Probiotics and Synbiotics in Intestinal Chronic Diseases
Agricultural Sciences
2017
Green published, Gold other
NUTRIENTS
|
59 |
5 |
0 |
0 |
|
46.
Probiotic, Prebiotic, and Brain Development
Agricultural Sciences
2017
Green published, Gold
NUTRIENTS
|
59 |
2 |
0 |
1 |
|
47.
Sugar in Infants, Children and Adolescents: A Position Paper of the European Society for Paediatric Gastroenterology, Hepatology and Nutrition Committee on Nutrition
Agricultural Sciences
2017
Green accepted
JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION
|
59 |
0 |
2 |
0 |
|
48.
Effects of Olive Oil Consumption on Cardiovascular Risk Factors in Patients with Fibromyalgia
Agricultural Sciences
2020
Gold DOAJ, Green published
NUTRIENTS
|
58 |
2 |
0 |
0 |
|
49.
Key Aspects in Nutritional Management of COVID-19 Patients
Agricultural Sciences
2020
Gold DOAJ, Green published
JOURNAL OF CLINICAL MEDICINE
|
57 |
6 |
0 |
0 |
|
50.
Strawberry (Fragaria x ananassa cv. Romina) methanolic extract attenuates Alzheimer's beta amyloid production and oxidative stress by SKN-1/NRF and DAF-16/FOXO mediated mechanisms in C. elegans
Agricultural Sciences
2021
Hybrid
FOOD CHEMISTRY
|
56 |
6 |
0 |
0 |
|
51.
Adamdec1, Ednrb and Ptgs1/Cox1, inflammation genes upregulated in the intestinal mucosa of obese rats, are downregulated by three probiotic strains
Agricultural Sciences
2017
Green published, Gold other
SCIENTIFIC REPORTS
|
55 |
2 |
0 |
0 |
|
52.
Association between coffee consumption and total dietary caffeine intake with cognitive functioning: cross-sectional assessment in an elderly Mediterranean population
Agricultural Sciences
2020
EUROPEAN JOURNAL OF NUTRITION
|
55 |
3 |
0 |
0 |
|
53.
Liquid Hot Water Pretreatment and Enzymatic Hydrolysis as a Valorization Route of Italian Green Pepper Waste to Delivery Free Sugars
Agricultural Sciences
2020
Gold DOAJ, Green published, Green accepted
FOODS
|
54 |
7 |
0 |
0 |
|
54.
Updating the Food-Based Dietary Guidelines for the Spanish Population: The Spanish Society of Community Nutrition (SENC) Proposal
Agricultural Sciences
2019
Green published, Green submitted, Gold
NUTRIENTS
|
53 |
3 |
0 |
0 |
|
55.
Dairy Product Consumption and Metabolic Diseases in the Di@bet.es Study
Agricultural Sciences
2019
Gold DOAJ, Green published
NUTRIENTS
|
52 |
2 |
0 |
0 |
|
56.
The Association of Nighttime Fasting Duration and Prostate Cancer Risk: Results from the Multicase-Control (MCC) Study in Spain
Agricultural Sciences
2021
Green published, Gold
NUTRIENTS
|
52 |
6 |
0 |
0 |
|
57.
Use of Onion Extract as a Dairy Cattle Feed Supplement: Monitoring Propyl Propane Thiosulfonate as a Marker of Its Effect on Milk Attributes
Agricultural Sciences
2017
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
|
50 |
6 |
0 |
0 |
|
58.
Impact of cow's milk intake on exercise performance and recovery of muscle function: a systematic review
Agricultural Sciences
2019
Green published, Gold
JOURNAL OF THE INTERNATIONAL SOCIETY OF SPORTS NUTRITION
|
50 |
0 |
0 |
0 |
|
59.
Human Milk Oligosaccharides and Immune System Development
Agricultural Sciences
2018
Green published, Gold other
NUTRIENTS
|
49 |
3 |
0 |
1 |
|
60.
Vitamin D: Classic and Novel Actions
Agricultural Sciences
2018
Green published, Bronze
ANNALS OF NUTRITION AND METABOLISM
|
48 |
6 |
0 |
0 |
|
61.
Effect of in vitro digestion-fermentation on green and roasted coffee bioactivity: The role of the gut microbiota
Agricultural Sciences
2019
FOOD CHEMISTRY
|
47 |
6 |
0 |
0 |
|
62.
Quality analysis of commercial protein powder supplements and relation to characteristics declared by manufacturer
Agricultural Sciences
2018
LWT-FOOD SCIENCE AND TECHNOLOGY
|
46 |
5 |
0 |
0 |
|
63.
Influence of Physical Activity on Bone Mineral Content and Density in Overweight and Obese Children with Low Adherence to the Mediterranean Dietary Pattern
Agricultural Sciences
2018
Green published, Gold, Green submitted
NUTRIENTS
|
46 |
6 |
0 |
0 |
|
64.
Stressing diets? Amygdala networks, cumulative cortisol, and weight loss in adolescents with excess weight
Agricultural Sciences
2020
INTERNATIONAL JOURNAL OF OBESITY
|
46 |
7 |
0 |
0 |
|
65.
Multifactorial Etiology of Anemia in Celiac Disease and Effect of Gluten-Free Diet: A Comprehensive Review
Agricultural Sciences
2019
Green published, Gold
NUTRIENTS
|
45 |
4 |
0 |
0 |
|
66.
Effects of Dairy Product Consumption on Height and BoneMineral Content in Children: A Systematic Review of Controlled Trials
Agricultural Sciences
2019
Green published
ADVANCES IN NUTRITION
|
44 |
5 |
0 |
0 |
|
67.
Pro-environmental behavior predicts adherence to plant-based diets
Agricultural Sciences
2021
APPETITE
|
44 |
5 |
0 |
0 |
|
68.
Healthy properties of green and white teas: an update
Agricultural Sciences
2017
FOOD & FUNCTION
|
42 |
7 |
0 |
0 |
|
69.
Mechanisms of Action of Probiotics
Agricultural Sciences
2019
Green published, Bronze
ADVANCES IN NUTRITION
|
41 |
2 |
0 |
0 |
|
70.
Variety in fruits and vegetables, diet quality and lifestyle in an older adult mediterranean population
Agricultural Sciences
2021
CLINICAL NUTRITION
|
41 |
7 |
0 |
0 |
|
71.
Moderate egg consumption and all-cause and specific-cause mortality in the Spanish European Prospective into Cancer and Nutrition (EPIC-Spain) study
Agricultural Sciences
2019
EUROPEAN JOURNAL OF NUTRITION
|
39 |
0 |
0 |
0 |
|
72.
Body Composition Changes after a Weight Loss Intervention: A 3-Year Follow-Up Study
Agricultural Sciences
2021
Gold DOAJ, Green published
NUTRIENTS
|
39 |
1 |
0 |
0 |
|
73.
Patterns of Change in Dietary Habits and Physical Activity during Lockdown in Spain Due to the COVID-19 Pandemic
Agricultural Sciences
2021
Green published, Gold
NUTRIENTS
|
38 |
1 |
0 |
0 |
|
74.
Reported Dietary Intake and Food Sources of Zinc, Selenium, and Vitamins A, E and C in the Spanish Population: Findings from the ANIBES Study
Agricultural Sciences
2017
Green published, Green submitted, Gold
NUTRIENTS
|
37 |
1 |
0 |
0 |
|
75.
Consumption of caffeinated beverages and kidney function decline in an elderly Mediterranean population with metabolic syndrome
Agricultural Sciences
2021
Green published, Gold
SCIENTIFIC REPORTS
|
37 |
3 |
0 |
0 |
|
76.
Added Sugars and Low- and No-Calorie Sweeteners in a Representative Sample of Food Products Consumed by the Spanish ANIBES Study Population
Agricultural Sciences
2018
Green published, Gold
NUTRIENTS
|
36 |
1 |
0 |
0 |
|
77.
The Impact of Plant-Based Dietary Patterns on Cancer-Related Outcomes: A Rapid Review and Meta-Analysis
Agricultural Sciences
2020
Green published, Green submitted, Gold
NUTRIENTS
|
35 |
2 |
0 |
0 |
|
78.
Breakfast habits and differences regarding abdominal obesity in a cross-sectional study in Spanish adults: The ANIBES study
Agricultural Sciences
2017
Gold, Green submitted, Green published
PLOS ONE
|
34 |
1 |
0 |
0 |
|
79.
Dietary sources and intakes of folates and vitamin B-12 in the Spanish population: Findings from the ANIBES study
Agricultural Sciences
2017
Gold other, Green published
PLOS ONE
|
34 |
1 |
0 |
0 |
|
80.
Adolescent emotions toward sweet food cues as a function of obesity and risky dieting practices
Agricultural Sciences
2018
FOOD QUALITY AND PREFERENCE
|
34 |
4 |
0 |
0 |
|
81.
Effects of Probiotics on Metabolic Syndrome: A Systematic Review of Randomized Clinical Trials
Agricultural Sciences
2020
Gold DOAJ, Green published
NUTRIENTS
|
34 |
0 |
0 |
0 |
|
82.
Fermented dairy products, diet quality, and cardio-metabolic profile of a Mediterranean cohort at high cardiovascular risk
Agricultural Sciences
2018
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES
|
33 |
1 |
0 |
0 |
|
83.
Autism Spectrum Disorder (ASD) with and without Mental Regression Is Associated with Changes in the Fecal Microbiota
Agricultural Sciences
2019
Green published, Gold other
NUTRIENTS
|
33 |
0 |
0 |
0 |
|
84.
Methodological Aspects of Diet Quality Indicators in Childhood: A Mapping Review
Agricultural Sciences
2021
ADVANCES IN NUTRITION
|
33 |
0 |
0 |
0 |
|
85.
Executive summary: Position document: Evaluation and management of hypoglycemia in the patient with diabetes mellitus 2020. Diabetes Mellitus Working Group of the Spanish Society of Endocrinology and Nutrition
Agricultural Sciences
2021
ENDOCRINOLOGIA DIABETES Y NUTRICION
|
33 |
0 |
0 |
0 |
|
86.
Document on a comprehensive approach to type 2 diabetes mellitus
Agricultural Sciences
2019
ENDOCRINOLOGIA DIABETES Y NUTRICION
|
32 |
0 |
0 |
0 |
|
87.
Nutrition During Pregnancy, Lactation and Early Childhood and its Implications for Maternal and Long-Term Child Health: The Early Nutrition Project Recommendations
Agricultural Sciences
2019
Green accepted, Bronze
ANNALS OF NUTRITION AND METABOLISM
|
32 |
1 |
1 |
0 |
|
88.
Economic evaluation of individualized nutritional support in medical inpatients: Secondary analysis of the EFFORT trial
Agricultural Sciences
2020
Hybrid
CLINICAL NUTRITION
|
32 |
0 |
0 |
0 |
|
89.
Role of Vitamin D in the Metabolic Syndrome
Agricultural Sciences
2021
Green published, Gold
NUTRIENTS
|
32 |
0 |
0 |
0 |
|
90.
Food biodiversity and total and cause-specific mortality in 9 European countries: An analysis of a prospective cohort study
Agricultural Sciences
2021
Gold
PLOS MEDICINE
|
31 |
3 |
0 |
2 |
|
91.
Mediterranean Diet, Screen-Time-Based Sedentary Behavior and Their Interaction Effect on Adiposity in European Adolescents: The HELENA Study
Agricultural Sciences
2021
Green published, Gold
NUTRIENTS
|
31 |
4 |
0 |
0 |
|
92.
Modification of appetite by bread consumption: A systematic review of randomized controlled trials
Agricultural Sciences
2017
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
|
30 |
3 |
0 |
0 |
|
93.
Iron Intake and Dietary Sources in the Spanish Population: Findings from the ANIBES Study
Agricultural Sciences
2017
Gold DOAJ, Green published
NUTRIENTS
|
30 |
1 |
0 |
0 |
|
94.
Brain substrates of unhealthy versus healthy food choices: influence of homeostatic status and body mass index
Agricultural Sciences
2018
INTERNATIONAL JOURNAL OF OBESITY
|
30 |
0 |
0 |
0 |
|
95.
Sleep Duration is Inversely Associated with Serum Uric Acid Concentrations and Uric Acid to Creatinine Ratio in an Elderly Mediterranean Population at High Cardiovascular Risk
Agricultural Sciences
2019
Green published, Green accepted, Green submitted, Gold
NUTRIENTS
|
30 |
0 |
0 |
0 |
|
96.
Low Adherence to Dietary Guidelines in Spain, Especially in the Overweight/Obese Population: The ANIBES Study
Agricultural Sciences
2017
Bronze
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION
|
29 |
3 |
0 |
0 |
|
97.
Dietary sources of sugars in adolescents' diet: the HELENA study
Agricultural Sciences
2018
EUROPEAN JOURNAL OF NUTRITION
|
28 |
0 |
1 |
0 |
|
98.
Effect of omega-3 fatty acids on cognition: an updated systematic review of randomized clinical trials
Agricultural Sciences
2018
Bronze
NUTRITION REVIEWS
|
28 |
1 |
1 |
0 |
|
99.
Psychiatric Comorbidity in Children and Adults with Gluten-Related Disorders: A Narrative Review
Agricultural Sciences
2018
Gold DOAJ, Green published
NUTRIENTS
|
28 |
1 |
0 |
0 |
|
100.
Relevance of functional foods in the Mediterranean diet: the role of olive oil, berries and honey in the prevention of cancer and cardiovascular diseases
Agricultural Sciences
2019
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
|
28 |
0 |
0 |
0 |
|